UKhisimusi uyeza maduze, njengelinye lamaholide agujwa kakhulu onyakeni.Imindeni eminingi isivele ilungiselela isidlo sakusihlwa sikaKhisimusi.Yinhliziyo evuleke kakhulu, ededela kakhulu, ejabulisa kakhulu, futhi ekuvumela ukuthi ube nguwe.Ukhisimusi, ngingakuswela kanjani ukudla.Namuhla, sizokwethula izitsha ezivame ukupheka izwe ngalinye ngoKhisimusi.Silandele ukuze uqonde!

E-UK, isidlo sikaKhisimusi esicebe ngokwedlulele, esenziwe ngendlela efanele umcimbi weholide ojwayelekile.Izimbambo ezithosiwe zenyama yenkomo, i-ham eyosiwe, nenkukhu egazingiwe ibhotela yizitsha zikaKhisimusi ezithandwa kakhulu, kodwa okuvamile kakhulu yi-Christmas turkey.igalikuni's ukudla kwakudala kukaKhisimusi.Nakuba i-Thanksgiving turkey idume kakhulu, uKhisimusi nawo udinga i-turkey enamafutha egcwele ukugcwaliswa okuhlukahlukene.Ngokuvamile, imindeni yaseBrithani ithanda ukupheka i-turkey yodwa, enezela izithelo nemifino eminingi.Izaqathe, isilimo esidliwayo esinamagatsha anamanzi, u-anyanisi, ama-chestnuts, njll. kufakwa esiswini se-turkey engamakhilogremu ayishumi, futhi izinhlobonhlobo zezinongo zifakwa phezulu ngaphambi kokuba zibhakwe kuhhavini.I-turkey icishe yanelise wonke umcabango wesidlo sakusihlwa sikaKhisimusi.

I-Buchedenoel iyisidlo sikaKhisimusi esidumile saseFrance.Ngaphambi kokusungulwa kukagesi, amaFulentshi anikeza izinkuni ezinhle njengesipho sikaKhisimusi.AmaFulentshi anothando ngokwemvelo, futhi ngisho nomsuka wokudla uwuthando.Kudala, insizwa eyayingakwazi ukuthenga izipho zikaKhisimusi yacosha ukhuni ehlathini yalunikeza isithandwa sayo.Akagcinanga nje ngokuwola ubuhle, kodwa waphinde wangakwazi ukulawula futhi wafinyelela esicongweni sempilo.Ngakho-ke, ikhekhe le-trunk libe uphawu lwenhlanhla ngonyaka ozayo!

AmaJalimane nawo awubheka njengobaluleke kakhulu uKhisimusi, cishe wonke kufanele aphuthume ekhaya ukuyogubha lo mkhosi.“Ihansi LikaKhisimusi” likaKhisimusi: Ngosuku lokuqala lukaKhisimusi, yonke imindeni yaseJalimane idla izoso-ezifana nenyama egazingiwe, inkukhu egazingiwe, idada elosiwe, inyama yenkomo egazingiwe noma ingulube, njll. Phakathi kwazo, ihansi elosiwe liyisidlo sakudala kakhulu, futhi iwukugqama kwezindawo zokudlela zomndeni ngoSuku lukaKhisimusi."I-Goose kaKhisimusi" kaKhisimusi.

E-Italy, abantu abaningi banomkhuba ovamile wokudla imifino ngoKhisimusi.Izinhlanzi Eziyisikhombisa cishe ziwukudla kwendabuko ngokwenkolo.Ukudla izinhlanzi kunomuzwa wokuhlanza, ngoba kukhona nesiko lokuthi imikhiqizo yasemanzini ayibhekwa njengenyama.I-squid, i-pasta nama-clams, izimfanzi, inhlanzi eyosiwe, njll., izitsha ezingu-7 zizokhumbula ukuzalwa kukaJesu Kristu, ukufana okuphelele ngokuphelele.

Abantu baseMelika bagubha uKhisimusi, badle izitsha zikaKhisimusi ezisekelwe eTurkey, futhi babambe imidanso yomndeni.Ngemuva kokuthi i-turkey incibilikile, faka izithelo nemifino eminingi esiswini, njengezaqathe, isilimo esidliwayo esinamagatsha anamanzi, u-anyanisi, ama-chestnuts, njll., bese ubeka izinongo ezihlukahlukene ngaphandle ukuze ugqugquzele, futhi ekugcineni ubeke kuhhavini. amahora ambalwa ukuqeda.I-flavour inamandla futhi ibukhali kakhulu.Kwezinye izindawo e-United States, kuyisiko ukubeka ingulube encelisayo etafuleni lesidlo sakusihlwa sikaKhisimusi.

Singaqonda ukuthi ukudla okugazingiwe kubalulekile etafuleni likaKhisimusi.Amazwe amaningi akhetha ukudla okugazingiwe njengenkambo eyinhloko abantu abangayijabulela.I-bakeware eqinile nenhle idingeka kakhulu.Namuhla sizokwethula i-stoneware bakeware.Ubukhulu bayo buhlanganisa osayizi abathathu, abakhulu, abaphakathi nabancane, ukuze bahlangabezane nezidingo zakho ezahlukene.Uma kuqhathaniswa ne-iron bakeware, i-ceramic tableware ithuthuke kakhulu futhi ifaneleka kakhulu kumadili omndeni.Ngenxa yokuthi le-bakeware ishiswa ekushiseni okuphezulu, inokumelana nokushisa okuhle.Ungakhathazeki ngokusetshenziswa kwansuku zonke.Sebenzisa amathreyi okubhaka amahle ukuhlobisa isidlo sakho sakusihlwa sikaKhisimusi, sikuvumele ube noKhisimusi omuhle kakhulu!!