Umkhiqizo usebenzisa umqondo wokuklama we-glaze enemibala emibili, umklamo wesigamu nesigamu usetshenziswa njengomhlobiso, futhi umbala odume kakhulu usetshenziswa kumasethi ahlukene.Imibala emibili iveza ngokucacile ukuma kwe-tableware, okwenza umkhiqizo uwonke ushube.Ekudleni kwansuku zonke, ichaza kangcono umehluko we-tableware etafuleni futhi ithuthukise isimo sengqondo sokudla.Ukubukeka okulula kuhlanganisa ukuklama ngokucophelela.
I-glaze yombala uhhafu isebenzisa into eyisithwathwa, engafani nenye i-glaze egqamile, ekhombisa kangcono ukuthungwa kwe-tableware.Ngesikhathi esifanayo, i-frosting ingadlala indima yokungaguquki ngezinga elithile, okwenza umkhiqizo ngokwawo ube nomqondo wokuklama.Impahla ye-porcelain inokumelana okuhle kwezinga lokushisa futhi ingasetshenziswa kuhhavini we-microwave noma kumshini wokuwasha izitsha.Umklamo oseduze nempilo owokuhlinzeka ngomuzwa ongcono kuphela.
Leli sethi lizokwenza ukudla kwakho kukhanye ngempela.
Futhi, sebenzisa kokubili ukudla okuvamile nokuhle.

Umkhiqizo uhlanganisa i-tableware engu-16, elungele abantu abangu-4, kuhlanganise namapuleti amakhulu e-stoneware angu-4 10.5-inch kanye namapuleti esaladi e-ceramic tableware angu-4 7.5-intshi.Izitsha ze-stoneware ezine ezingu-5.5-intshi nezinkomishi ezine ze-12-ounce.Ilungele imikhuba yokusetshenziswa kwansuku zonke yomndeni.Ngesikhathi esifanayo, ngenxa yokuthi i-tableware yethu ishisa ukushisa okuphezulu, ingasetshenziswa kuhhavini ye-microwave noma i-dishwasher, efanelekile ukusetshenziswa kwansuku zonke komndeni wanamuhla.